IITA and partners this week launched a new multi-year
project assessing sustainable weed management technologies for cassava-based
farming systems in Nigeria in Ibadan.
The project is seeking to find solutions to
the labor-intensive weeding usually performed by women and children and to
increase cassava productivity for 125,000 Nigerian farm families. The project
has the potential to serve as a livelihood transformation model for all
cassava-producing states in Nigeria.
Cassava is generally grown by smallholder
farmers, who appreciate its tolerance of drought and poor soils. However, its
prospects in Nigeria—the world’s largest producer—is being threatened by
insufficiently developed weed management practices. Hand and hoe weeding are
the predominant weed control practices on smallholder cassava farms and takes
50-80 percent of the total labor budget of cassava growers with women
contributing more than 90 percent of the labor and 69 percent of farm children
between the ages of 5 and 14 forced to leave school to perform weeding.
“Weeding requires up to 500 hours of labor
per hectare to prevent economic losses in cassava roots in Nigeria,” says
Project Manager Dr Alfred Dixon. “This burden compromises the women’s
responsibilities and the children’s education, and Nigerian farmers will
continue to record low yields until weed control in cassava is improved. Farm
families cannot plant a larger area than they can weed,” he says. According to
him, “Addressing the complex issues of hunger and poverty is no easy task, and
so we see the value in engaging in new research and deploying our best
resources to ensure that smallholder farmers have access to the best
innovations to increase their agricultural productivity and improve the
nutrition of their families.”
The ultimate aim of this research is to
develop state-of the art weed management practices, by combining improved
cassava varieties with proper planting dates, plant populations, and plant
nutrition options. These particular practices may include the use of
herbicides—all of which currently meet globally-accepted conventions and safety
thresholds appropriate for smallholder farmers—to make weed control in cassava
more efficient. Any herbicide activity will be part of a comprehensive strategy
of effective agronomic practices that are collectively striving to make weed
management more effective and sustainable.
Workshop
participants during the kick-off program
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The IITA-managed project is supported by
a US$7.7million grant from the Bill & Melinda Gates Foundation, and
involves the National Root Crops Research Institute (NRCRI), Umudike;
University of Agriculture, Makurdi; Federal University of Agriculture,
Abeokuta; government representatives, international cassava scientists, the
donor community, and the private sector. “The project will also offer
policymakers better information on modern, relevant, and appropriate weed
management technologies. This information could be used to expand the project
to 5 million farm families in Nigeria,” says Dr Friday Ekeleme, the project’s
Principal Investigator.
The sustainable cassava weed management
project aligns with Nigeria’s Agricultural Transformation Agenda and will help
to meet the Government’s goals to increase domestic food production, reduce
dependence on food imports, and expand value addition to locally produced
agricultural products.
The project will be handed over to one of
the key national institutions in the development and extension of improved
cassava technologies, NRCRI, for scaling up the project’s outcomes on a
national level.
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